Earlier in November, four couples drove to Linton, North Dakota, to check out a new restaurant, the Harvest Restaurant & Grill.  The establishment has only been open a few months.  Owner, Zila Oliveira, says the cuisine is a Mediterranean-American mix.  I had a steak that was superb.  Pam had chicken in a raspberry sauce that was equally delicious.

The manager served us complimentary liquors and went out of his way to make us feel special.  We intend to spread the word and return to the Harvest for some Brazilian-style barbeque, their latest addition.

Here is Pam's latest article in the Inspire magazine.

 

Previous articles written by Pam for the magazine include:

July 2009 [Pizza on the grill]

November 2009 [Christmas gift ideas for cooks]

September 2008 [Whole Grains for Children]

July 2008 [Home grown foods]

May 2008 [Salads]

March 2008 [Herbs]

December 2007 [Gifts for cooks]

July 2007 [Simple meals]

September 2007 [Cook books]

November 2006 [Holiday beverages]

February 2005 [Soup]

August 2005 [Panko]

May 2005 [Cooking schools]

December 2004 [Sugar cookies]

September 2004 [Chile peppers]


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